Taste Vietnam is the culmination of over 30 years experience in the kitchen and as a teacher to thousands of cooking enthusiasts. It is a comprehensive cookbook with easy-to-follow recipes accompanied by vibrant photos. In addition to the memoirs, anecdotes and recipes, the book includes sections on sourcing ingredients, preparation and cutting techniques, herbal remedies, fruit and vegetables, herbs and spices and a wealth of other useful information. With over 15,000 copies sold, it will be the only Vietnamese cookbook you will ever need.
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